 |
Prep Time: 15 Minutes Cook Time: 120 Minutes |
Ready In: 135 Minutes Servings: 32 |
|
Cooking time is chilling time, and I imagine you could use milk chocolate baking squares instead of the white chocolate, if you like. Ingredients:
3 (6 ounce) packages white chocolate baking squares |
1 (14 ounce) can sweetened condensed milk |
1/8 teaspoon salt |
3 cups cookies, coarsely crushed (about 20 cookies, oreos and chocolate chip cookies work well) |
Directions:
1. In heavy saucepan over low heat, melt white chocolate squares, condensed milk, and salt.
2. Remove from heat; stir in cookies.
3. Spread evenly into foil-lined 8-inch square pan.
4. Chill 2 hours or until firm.
5. Turn fudge onto cutting board; peel off foil and cut into squares.
6. Store tightly covered at room temperature or in refrigerator.
|
|