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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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makes enough frosting for a 2 layer cake..this is from an old recipe book Ingredients:
1 tablespoon flour |
1 cup granulated sugar |
1/2 cup butter |
1 cup milk |
3 egg yolks, beaten |
1 teaspoon vanilla extract |
1/2 cup coconut |
1 cup chopped walnuts |
Directions:
1. Blend first 5 ingredients in saucepan. Cook over medium heat until thickened, stirring constantly.
2. Add vanilla, coconut and walnuts; mix well.
3. Cool.
4. Frost cooled cake.
5. Enough frosting for a 2 layer cake.
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