Confetti Crusted Cheese Rounds |
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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 3 |
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Ingredients:
2 pounds soft goat cheese |
2 tablespoons finely chopped parsley |
2 tablespoons fresh chives, snipped |
2 tablespoons fresh thyme leaves |
1 tablespoon cracked black pepper |
2 teaspoons paprika |
2 teaspoons curry powder |
Directions:
1. Line a baking sheet with waxed paper. Form 1 tablespoon of goat cheese into a small ball. Place on baking sheet. Continue with remaining cheese. Refrigerate for 10 minutes to set. 2. Place the parsley, chives, thyme, on separate plates. Roll about 6 balls in each of the herbs to coat and set aside. Put pepper, paprika and curry powder on separate plates. Roll about 6 balls each on the spices to make a thin band of spice around each ball. Continue until all cheese is used. Refrigerate until r |
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