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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Adapted from Polly Pitchford's recipe, Full Spectrum Healthâ?¢. Preparation time is short if you use a food processor fitted with a shred blade. carrot, shredded green cabbage, red cabbage, parsley Original Miracle Whip lemon juice honey apple cider vinegar cvt Ingredients:
1 large carrot, shredded |
1/8 head green cabbage, shredded |
357 g (1/2 small) red cabbage, shredded |
1/4 cup chopped parsley |
2 tablespoons original miracle whip |
2 tablespoons lemon juice |
2 tablespoons honey |
1/4 cup apple cider vinegar |
Directions:
1. Place all veggies in a large bowl. In a separate bowl, whisk together the dressing ingredients. Pour dressing over slaw and toss to coat thoroughly. Chill at least 1 hour to let the flavors blend.
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