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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 8 |
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This chili is quick and easy and oh so good. This would be good on freshly grilled hot dogs. This is a Sandra Lee recipe off the food channel... Ive made it many times...Kids love this chili ...I have also made this chili with ground turkey. Read more ... cant tell the difference Ingredients:
1 pound lean ground beef or ground turkey |
1 (12oz ) jar of chili sauce |
1 dry packet of chili seasoning |
1/4 cup of water |
1 teaspoon worcestershire sauce |
1 tablespoon yellow mustard |
1/2 teaspoon onion powder |
8 hot dogs |
8 hot dog buns |
shredded cheddar to serve |
chopped white onion to serve |
Directions:
1. In a large pot over medium heat brown the ground beef.
2. Stir constantly to break up meat into small pieces.
3. Add the chili seasonings, water, Worcestershire, mustard and onion powder.
4. Bring to a boil.
5. Lower heat and simmer for 30 minutes.
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