 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
Ingredients:
2 pound(s) ground beef fine |
2 whole(s) onions finely diced |
4 teaspoon(s) chili powder |
4 pinch(s) red pepper flakes |
2 tablespoon(s) yellow mustard |
1 teaspoon(s) cumin |
24 ounce(s) tomato sauce |
Directions:
1. Sauté ground beef and onions. Add remaining ingredients once meat browned. Reduce heat and simmer, stirring, until sauce thickens, 30-40 minutes. Done.
|
|