Condensed Cream of Soup Mix ( Homemade / Substitute / Clone ) |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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Ingredients:
2 cups nonfat dry milk powder |
3/4 cup cornstarch |
1/4 cup low-sodium instant chicken bouillon granules or 1/4 cup beef bouillon granules |
1/2 teaspoon dried thyme |
1/2 teaspoon dried basil |
1/4 teaspoon white pepper |
Directions:
1. In a medium bowl combine all ingredients and mix well with a wire whisk.
2. Store in an airtight container.
3. To make soup stir together 1/3 cup of the dry mix and 1& 1/4 cup water in a saucepan.
4. Cook and stir until thickened.
5. You can add 1 can of diced cooked chicken or turkey, frozen broccoli, or dried tomato powder or paste- whatever you can think of.
6. You can boil dried mushrooms in the water called for for a cream of mushroom soup.
7. This mixture will make a total of 9 cans of condensed soup.
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