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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 10 |
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Ingredients:
1 1/2 lbs ground beef |
1 medium onion, chopped fine |
1/4 teaspoon pepper |
2 (8 ounce) cans tomato sauce |
1 cup cottage cheese |
1 (8 ounce) package cream cheese |
1/4 cup sour cream |
1/3 cup chopped green bell pepper |
1/3 cup chopped green onion |
1 (8 ounce) package noodles, cooked,and drained |
Directions:
1. Brown ground beef and onion in skillet.
2. Add salt, to taste, pepper and tomato sauce; simmer slowly while preparing remaining ingredients.
3. Combine cottage cheese, cream cheese, sour cream, green pepper and green onion.
4. Place half of cooked noodles in a greased 3 qt.
5. baking dish.
6. Top with cheese mixture over top, and then remaining noodles.
7. Pour meat mixture over top.
8. Bake at 350 degrees for 30 minutes.
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