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Company Beef Casserole
 
recipe image
Prep Time: 20 Minutes
Cook Time: 30 Minutes
Ready In: 50 Minutes
Servings: 4
This casserole is so moist and yummy. Try it. I think you'll like it.
Ingredients:
1 1/2 lbs ground beef
1 medium onion, chopped
1 cup celery, chopped
1 (4 ounce) can mushrooms
4 ounces margarine
6 ounces herb stuffing mix
1 1/3 cups hot water
10 3/4 ounces cream of chicken soup
1/4 cup hot water
1 1/2 cups cheddar cheese, grated
Directions:
1. Brown ground beef, onion and celery.
2. Add mushrooms. Mix together.
3. Blend margarine, stuffing mix and 1 1/3 cups of water.
4. In a 2 quart casserole, layer half of meat mixture and then all of stuffing mixture.
5. Cover with remaining meat mixture.
6. Blend 1/4 cup of water with soup and pour over casserole.
7. Sprinkle with grated cheese the last 15 minutes of baking.
8. Bake at 350 degrees for 30 minutes.
By RecipeOfHealth.com