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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 12 |
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These are great. A Sunday School classmate brings these to Sunday School about once a month and they are always devoured. Enjoy. Ingredients:
1/2 cup butter softened |
1-1/2 cups granulated sugar |
1-1/2 cups brown sugar |
4 eggs |
1 teaspoon vanilla |
18 ounces peanut butter |
6 cups quick oats |
6 ounces semisweet chocolate chips |
2-1/2 teaspoons baking soda |
Directions:
1. Preheat oven to 350 then in large bowl beat together butter and sugars.
2. Blend in eggs and vanilla then add peanut butter, oats and baking soda then mix well.
3. Stir in chocolate chips then drop by 1/4 cup dry measure 4 apart on ungreased cookie sheet.
4. Flatten with fork to 2-1/2 in diameter then bake 15 minutes.
5. Cool 1 minute then remove to wire cooling rack and cool completely.
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