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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 3 |
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These are a flourless cookie. Lots of oatmeal, peanut butter and chocolate. 3 of my favorite ingredients! Makes a lot. The dough freezes well. I usually pre-portion the dough and pull out just what I need. Ingredients:
1/2 cup butter |
1 1/2 cups sugar |
1 1/2 cups brown sugar |
4 eggs |
1 1/2 teaspoons vanilla |
2 cups peanut butter (crunchy or creamy) |
2 1/2 teaspoons baking soda |
6 cups quick oatmeal |
2 cups chocolate chips |
Directions:
1. Preheat oven to 350.
2. Cream together butter, sugar, brown sugar, eggs, vanilla and peanut butter.
3. Add baking soda; mix well.
4. Add Oatmeal.
5. Fold in chocolate chips.
6. Spoon dough onto greased cookie sheets.
7. Bake for 10-16 minutes depending on the size of your cookies.
8. ENJOY!
9. Servings and yield are approximate.
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