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Prep Time: 20 Minutes Cook Time: 10 Minutes |
Ready In: 30 Minutes Servings: 4 |
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This salad is tasty and it takes very little time to prepare. Ingredients:
1 (8 ounce) package seashell pasta |
1/2 cup finely chopped cauliflower |
1/2 cup finely chopped broccoli |
1/2 cup diced red bell pepper |
1 cup cottage cheese |
salt and pepper to taste |
Directions:
1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and rinse with cold water. 2. In a medium bowl combine cooled pasta, cauliflower, broccoli, red bell pepper, cottage cheese, salt and pepper. |
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