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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
2 tablespoons canola mayonnaise |
1 1/2 tablespoons cider vinegar |
1 1/2 teaspoons sugar |
1/8 teaspoon salt |
4 cups packaged fresh cabbage-and-carrot coleslaw |
1/4 cup chopped green onions |
Directions:
1. Combine first 4 ingredients in a large bowl, stirring with a whisk. Add coleslaw and onions; toss to combine.
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