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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 10 |
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Ingredients:
1/2 cup(s) mayonnaise |
1/3 cup(s) sugar |
1/4 cup(s) milk |
1/4 cup(s) buttermilk |
2 1/2 tablespoon(s) lemon juice |
1 1/2 tablespoon(s) white vinager |
1/2' teaspoon(s) salt |
1/8 teaspoon(s) pepper |
8 cup(s) cabbage finely chopped |
1/4 cup(s) carrots shredded |
2 tablespoon(s) onions minced |
Directions:
1. chopped cabbage and carrots into fine pieces, about the size of rice.
2. combine first 8 ingredients in bowl. beat and set aside.
3. add cabbage, carrots & onions. Mix and refrigerate at least two hours before serving.
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