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Prep Time: 5 Minutes Cook Time: 12 Minutes |
Ready In: 17 Minutes Servings: 12 |
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Vegetarian. Ingredients:
1 (8 ounce) package crescent roll dough |
1 (8 ounce) package cream cheese, softened |
1 1/2 teaspoons mayonnaise |
1 tablespoon dill weed |
salt |
pepper |
Directions:
1. Preheat oven 350 degrees. Spread crescent roll dough into a pizza pan. Pinch seams together to seal. Pre-bake crust till lightly brown, roughly 10-12 minutes. Remove from oven. Cool completely.
2. Blend together remaining ingredients in 2 quart bowl. Spread cream cheese mixture on top of cooled crust.
3. Choose 3 of your favorite vegetables, finely chopped with food processor and sprinkle them over the top of the cheese.
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