 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
|
a resfreshing summer soup! One can also use fresh berries. Garnish with a dollop of sour cream Ingredients:
2 cups frozen raspberries |
1/2 cup sugar |
1/2 cup sour cream |
2 cups cold water |
1/2 cup sweet red wine |
Directions:
1. Puree berries in a blender. 2. Combine with remaining ingrdients and chill |
|