Cold Cucumber and Avocado Soup |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 4 |
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This is a light refreshing beginning to any meal. Ingredients:
1/2 medium cucumber |
1 ripe small california avocado |
1 scallion |
1 clove garlic |
1 pinch salt |
1/8 teaspoon white pepper |
2 tablespoons fresh coriander leaves |
2 tablespoons fresh lemon juice |
1/2 cup plain yogurt |
1/2 cup cold water |
1/2 cup ice cube |
2 sprigs fresh coriander |
Directions:
1. Peel cucumber and cut into 4 pieces.
2. Quarter avocado, removing pit, and peel.
3. Cut scallion into large pieces.
4. In a blender puree all ingredients until smooth and season with salt and pepper.
5. Serve soup garnished with coriander.
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