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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
2 medium cantaloupes, halved and seeded |
1 1/2 cups orange juice |
1/4 cup lime juice |
1 tablespoon firmly packed brown sugar |
1 1/2 cups sauterne or other sweet white wine |
fresh mint sprigs (optional) |
Directions:
1. Scoop out cantaloupe balls with a small melon bailer to equal 2 cups; set aside. Combine remaining cantaloupe pulp, orange juice, lime juice, and brown sugar in container of an electric blender; process until smooth.
2. Combine cantaloupe mixture, melon balls, and wine in a large mixing bowl; cover and chill thoroughly. Stir well before serving in chilled bowls as a dessert soup. Garnish with mint, if desired.
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