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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 12 |
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I love this recipe. I have been making this for so long. I suppose it is the typical bean salad but I love it. Ingredients:
1 (15 ounce) can kidney beans (drained and rinsed) |
1 (15 ounce) can cut green beans |
1 lb wax bean (yellow) |
1 onion (thinly sliced) |
1/3 cup vegetable oil |
3/4 cup sugar |
2/3 cup vinegar |
1/2 teaspoon black pepper |
1/2 teaspoon salt |
1/2 teaspoon celery seed |
Directions:
1. Mix all ingredients well together. Chill overnight for best flavors.
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