Cojito (Mojito W/Coconut Rum) |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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Give your Mojitos a little twist by using Coconut flavored rum! Ingredients:
3 cups fresh mint leaves |
3/4 cup sugar (to taste) |
8 ounces freshly squeezed lime juice |
24 ounces malibu rum |
4 limes, cut into thin slices |
club soda |
Directions:
1. In a pitcher, add the mint, sugar, and lime juice and muddle with a wooden spoon to crush the mint leaves.
2. Stir in the rum, making sure the sugar has dissolved, then add 4 cups of ice.
3. Top each tall glass with club soda and garnish with lime slices and make sure some mint goes into each cocktail.
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