Coffee Shortbread Cookies |
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Prep Time: 30 Minutes Cook Time: 22 Minutes |
Ready In: 52 Minutes Servings: 12 |
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Ingredients:
1 cup butter, softened (no substitutes) |
1/2 cup brown sugar, packed |
1/4 cup sugar |
2 tablespoons instant coffee granules |
2 cups flour |
1/4 teaspoon salt |
1/2 cup semi-sweet chocolate chips, melted |
1/2 cup vanilla chocolate chips or 1/2 cup white chocolate chips, melted |
Directions:
1. Preheat oven to 300°F.
2. Cream butter, sugars and coffee granules together; gradually beat in flour and salt.
3. On a lightly floured surface, roll out dough to 1/4 inch thickness.
4. Cut with floured 2-3 inch cookie cutters; place cookies 2 inches apart on ungreased baking sheets.
5. Bake for 20-22 minutes or until set.
6. Remove to wire racks to cool.
7. Drizzle with melted chips.
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