Coffee Cup Flax Seed Bread |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 12 |
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This is a low carb bread for those that are wanting bread but can't afford the carbs. Ingredients:
1/4 cup flax seed meal |
1/2 teaspoon baking powder |
1 g splenda sugar substitute |
1 teaspoon cinnamon |
1 egg |
1 teaspoon butter |
Directions:
1. Mix all dry ingredients in a straight-sided coffee mug.
2. Once mixed, add egg and butter and beat until smooth.
3. Microwave for 1-2 minutes until done (watch carefully, as it can dry out quickly and get really brick-like).
4. Allow to cool slightly, then remove from coffee cup and cut into slices.
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