Coffee, Chocolate and Marshmallow Sundaes |
|
 |
Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
|
Now what could be better? Ice cream? Yeah, it has that too! Perfection in a dish. Try different flavors of ice cream for a switch! Cooking time does not include time for marshmallow sauce to cool. Ingredients:
1/2 cup whipping cream |
1 cup marshmallow creme, divided |
6 ounces semisweet chocolate |
1 1/2 pints coffee ice cream with almonds and chocolate |
2/3 cup sliced almonds, toasted |
Directions:
1. Bring whipping cream and 1/2 cup marshmallow creme to simmer in small saucepan. Remove from heat.
2. Add chocolate and whisk until melted and smooth.
3. Cool marshmallow sauce at least 10 minutes and up to 1 hour.
4. Place 1 scoop of ice cream in each bowl.
5. Pour marshmallow sauce over.
6. Sprinkle sundaes with almonds, top with dollop of marshmallow creme, and serve.
|
|