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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1214 |
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These muffins are delicious. I loved it. There moist and delicious to have with tea. Ingredients:
1/2 c. brown sugar |
1/2 c. walnuts, chopped(optional) |
2 tbsp. flour |
2 tsp. cinnamon |
2 tbsp. melted butter |
1 1/2 c. flour |
1/2 c. sugar |
2 tsp. baking powder |
1/2 tsp. salt |
1/4 c. cooking oil |
1 beaten egg |
1/2 c. milk |
Directions:
1. Topping: In small bowl, mix (with fork) brown sugar, nuts, 2 tablespoons flour, cinnamon, and butter; set aside.
2. Mix together remainder of ingredients. Put 1/2 of batter in bottom of 10 to 12 muffin cups. Sprinkle 1/2 of topping mix over batter. Cover with remaining batter. Sprinkle with remainder of topping. Bake at 375 degrees for 20 minutes.
3. Variation: Add 1 diced apple to batter.
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