Coffee Alexander Shake, No Alcohol |
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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 2 |
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A variation of a favorite cocktail. Whipped Cream and chocolate curls are a quick finishing touch. Time includes cooling time for coffee. Ingredients:
1/4 cup boiling water |
2 teaspoons instant coffee crystals |
1 cup milk |
2 tablespoons chocolate syrup |
1 cup vanilla ice cream |
Directions:
1. Mix the boiling water and coffee crystals together and cool.
2. Put milk, syrup, ice cream and prepared coffee into blender and process till smooth.
3. Pour into 2 fancy stemware glasses.
4. Top with whipped cream and chocolate curls.
5. Personal Note:.
6. I like to add a 1/2 tsp of cinnamon to this.
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