Coconutty Grape (Sandra Lee) |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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Ingredients:
2 cups grape juice, chilled |
2 cups seltzer water, chilled |
one 12-ounce can coconut water, chilled |
1 lime, juiced |
ice |
6 ounces white rum, optional |
Directions:
1. In a large pitcher, combine the grape juice, seltzer water, coconut water and lime juice. Pour into 4 ice-filled glasses. For a cocktail, add 1 1/2 ounces rum to each glass.
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