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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Oatmeal Cake With Coconut Topping Ingredients:
1/2 cup butter or margarine |
1/2 cup sugar |
1/4 cup evaporated milk |
1 cup flaked coconut |
1 cup chopped pecans |
1 teaspoon vanilla extract |
Directions:
1. Combine all ingredients in a small saucepan, stirring well; bring to a boil. Immediately pour hot mixture over warm cake. |
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