Coconut Snowballs

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 30

These adorable coconut snowballs need a little time in the freezer to harden, but this easy dessert takes only minutes to prep.

Ingredients:

1 gallon french vanilla ice cream

2 14-ounce packages shredded coconut

Directions:

1. Make ice cream balls with a 1 1/2-inch scoop, then roll each ball in the shredded coconut. Place them in foil or paper mini-muffin wrappers on a tray. Cover with foil or plastic wrap and freeze.

By RecipeOfHealth.com