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Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 8 |
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Another great delight that we love well. It came from an estate sale several years ago and from the first time I made it I have always gotten rave reviews. Enjoy. Ingredients:
1 stick margarine |
2 cups sugar |
4 eggs |
1 teaspoon vanilla |
1 small can crushed pineapple |
1 can coconut |
2 unbaked pie shells |
Directions:
1. Mix together margarine, sugar and eggs.
2. Add vanilla, undrained pineapple and coconut.
3. Pour into two unbaked pie shells.
4. Bake at 350 for 45 minutes.
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