Coconut Pecan Squares-No Bake |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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Here's a quick recipe your kids or scout troup can make for a yummy treat! Ingredients:
1/4 cup unsalted butter |
1/2 cup light corn syrup |
1/2 cup sifted confectioners' sugar |
4 1/2 cups rice chex |
1 cup coarsely chopped pecans |
2/3 cup flaked coconut |
Directions:
1. In a small saucepan melt butter over low heat.
2. Mix in the corn syrup and mix well.
3. Remove from heat and set aside.
4. In a large bowl combine the Chex cereal, pecans and coconut.
5. Mix and drizzle the butter mixture over the cereal mixture, tossing as you pour.
6. Line a 13x9x2 inch pan with aluminum foil.
7. Press the cereal mixture into the pan.
8. Cover and chill in the refrigerator for 1 hour.
9. Dust with powdered/confectioners sugar.
10. Cut into small squares.
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