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Prep Time: 15 Minutes Cook Time: 35 Minutes |
Ready In: 50 Minutes Servings: 16 |
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I was asked to bring a cake for a Youth Group Fundraiser Dinner. I always keep cake mixes on hand, but forgot to buy any icing. I made this up and it turned out to be a huge hit! Do not let the diet sprite turn you off I am not kidding this will be the most moist cake you have ever had!!!! This is a WW friendly recipe. I have not ran it through recipe builder yet but will post the points when I do. Ingredients:
1 (19 ounce) box french vanilla cake mix |
1 (12 ounce) can diet sprite |
1 egg |
2 teaspoons coconut extract |
1 (8 ounce) box fat free cream cheese |
2 1/2 cups powdered sugar |
1 cup flaked coconut |
1/2 cup chopped pecans |
Directions:
1. Mix cake mix, diet sprite, egg & 1 teaspoons coconut extract.
2. Bake as directed on box.
3. Whip fat free cream cheese and 1 tsp coconut extract (this will make a glaze like consistency.).
4. Mix in powdered sugar.
5. When cake is done poke holes in cake and spoon the glaze on the cake.
6. Sprinkle with coconut and pecans.
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