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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 4 |
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I found this in a Jif Peanut Butter recipe collection and thought it looked pretty tasty. I'm sure your kids will enjoy it! Ingredients:
1 cup sugar |
1/2 cup peanut butter |
6 tablespoons butter or 6 tablespoons margarine, softened |
2 eggs |
1 teaspoon vanilla |
1 cup whole wheat flour |
1 teaspoon baking powder |
1/4 teaspoon salt |
1 cup flaked coconut |
1 cup sifted powdered sugar |
light cream |
1/2 teaspoon vanilla |
1 dash salt |
Directions:
1. Preheat oven to 350ºF.
2. Create a creamed mixture of sugar, peanut butter and butter or margarine.
3. Add eggs and vanilla; beat well.
4. Stir together flour, baking powder and salt; add to creamed mixture.
5. Beat just till well mixed.
6. Stir in coconut.
7. Spread in greased 11 x 7 x 1 1/2-inch baking pan.
8. Bake in 350ºF oven for 25 to 30 minutes.
9. Cool.
10. Cut into bars.
11. Drizzle with confectioners' icing.
12. -Confectioners'icing: Mix 1 cup sifted powdered sugar and enough light cream to make spreading consistency.
13. Stir in 1/2 teaspoon vanilla and dash salt.
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