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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This is my adopted recipe and I haven't made it yet. Ingredients:
1/4 cup butter, softened or 1/4 cup margarine |
1 cup sugar |
1 egg |
1 tablespoon orange rind, grated |
1 tablespoon milk |
1 cup coconut, flaked |
2/3 cup flour |
1/2 teaspoon baking powder |
1/2 teaspoon salt |
Directions:
1. Crem butter and sugar until light. Beat in egg, orange rind and milk.
2. Add coconut and dry ingredients.
3. Mix only enough to blend.
4. Place in 8 square pan lined with waxed paper (or use a nonstick pan). Bake in 350F oven about 25 minutes.
5. Cut into squares.
6. Can easily be doubled and baked in 13x9 pan.
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