Coconut Macadamia Nut Cookies |
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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 2 |
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haven't tried this one yet. Ingredients:
1 cup butter, softened |
3/4 cup light brown sugar |
1/2 cup sugar |
2 eggs |
1 tablespoon vanilla |
3 cups flour |
1 teaspoon baking soda |
1/2 teaspoon salt |
2 cups shredded coconut |
1 1/2 cups chopped toasted macadamia nuts |
Directions:
1. Beat together butter, brown sugar, sugar, eggs, and vanilla until light and fluffy.
2. Beat in flour, baking soda, and salt until a stiff dough forms.
3. Stir in coconut and macadamia nuts.
4. Drop by rounded spoonfuls onto parchment-lined cookie sheets.
5. Bake at 375 degrees for10 minutes.
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