This recipe is great for your left over stale bread.
Ingredients:
stale bread
sweetened condensed milk
coconut
Directions:
1. Cut bread into strips 1 inch wide, 1 inch thick, and 3 inches long. 2. Dip in condensed milk and roll in coconut. 3. Place on greased baking sheet in a hot oven (425 degrees F.). 4. Until delicately browned.
