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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 6 |
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These little morsels are absolutely delicious (my opinion, sure), and would grace any cup of coffee - or just for the sake of it. Suitable to conscious diabetics as it is made with sweetener. Ingredients:
1 cup skimmed powdered milk |
1/2 cup water |
2 tbsp margarine |
1/2 cup skimmed milk |
3/4 cup dessicated coconut |
1 dsp cornflour |
4 tbsp cooking powdered sweetener |
dessicated coconut to roll |
cloves |
Directions:
1. In a blender, mix well the powdered milk, water, margarine, milk, coconut and cornflour.
2. Pour into a pan.
3. Cook, mixing all the time, until you can see the pan bottom.
4. Add the sweetener.
5. Pour onto a lightly greased plate.
6. Let it cool.
7. Mould little balls the size of a small walnut.
8. Roll in the coconut to coat.
9. Stick a clove on top of each.
10. Put on small paper cases and serve.
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