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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Fragrant Ingredients:
14 ounces coconut milk (light good) |
4 ounces water |
1/4 teaspoon salt |
1 cup jasmine rice |
Directions:
1. Bring coconut milk, water and salt to a simmer.
2. Add rice, cover and simmer 20 minutes or until liquid is absorbed.
3. OR.
4. Use ricemaker.
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