Coconut Crust

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

This makes for a different type of pie.

Ingredients:

1 1/2 cups flaked coconut

3 tablespoons butter

Directions:

1. Mix coconut and butter or margarine together. Press mixture into an 8 or 9 inch pie plate.
2. Bake at 325 degrees F (165 degrees C) for 15 minutes, or until golden.

By RecipeOfHealth.com