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Prep Time: 2 Minutes Cook Time: 5 Minutes |
Ready In: 7 Minutes Servings: 2 |
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Ingredients:
1 (46 ounce) can pineapple juice |
1 (15 1/2 ounce) can cream of coconut |
1 (12 ounce) can frozen orange juice concentrate, thawed |
7 1/2 cups water |
1 teaspoon almond extract |
Directions:
1. Combine the pineapple juice, cream of coconut, orange juice concentrate, water, and almond extract in a large container.
2. Stir well.
3. Serve over ice.
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