Coconut-Cream Cheese Frosting |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This easy homemade frosting is a traditional cream cheese frosting with sweetened, flaked coconut added for a rich coconut flavor. Ingredients:
1 (8-ounce) package cream cheese, softened |
1/2 cup butter or margarine, softened |
3 tablespoons milk |
1 teaspoon vanilla extract |
1 (16-ounce) package powdered sugar, sifted |
1 (7-ounce) package sweetened flaked coconut |
Directions:
1. Beat cream cheese and butter at medium speed with an electric mixer until creamy; add milk and vanilla, beating well. Gradually add sugar, beating until smooth. Stir in coconut.
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