Coconut Cilantro Chicken and Rice |
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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 4 |
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I love the slight coconut taste, and came up with this after looking over a dozen recipes on here, and I felt a little more daring! Ingredients:
4 chicken breasts, diced |
3 tablespoons butter |
3/4 cup chopped onion (to taste) |
1 tablespoon garlic, chopped |
3 tablespoons cilantro, chopped |
1 tablespoon curry powder |
1 (13 1/2 ounce) can coconut milk |
1/4-1/2 teaspoon lime juice (to taste) |
Directions:
1. Brown chicken in butter over medium high heat.
2. Add onion and garlic, and saute for another 2 minutes.
3. Add rest of ingredients, mixing well, and simmer for 5 minutes.
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