Coconut Chocolate Chip Cookie Bars (Grain Free Refined Sugar Fre |
|
 |
Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 16 |
|
Quick and easy, celiac and grain free friendly Ingredients:
1 cup almond flour (almond meal may be used) |
1/4 cup coconut flour |
1/4 teaspoon baking soda |
1 pinch salt |
1/4 cup coconut oil, melted |
1/4 cup honey (or other liquid sweetener) |
1 teaspoon vanilla |
2 eggs |
1/2 cup unsweetened dried shredded coconut (sweetened can be used) |
1/2 cup chocolate chips |
Directions:
1. Wisk dry ingredients together braking up clumps.
2. Add wet ingredients and stir with a spoon.
3. Stir in coconut and chocolate chips.
4. Put into a parchment lined 8 x 8 in baking dish and bake at 350 for 15-20 minutes. It's done when its just starting to get golden around the edges.
5. I've ip used milk and semisweet chocolate here, both are great.
|
|