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Prep Time: 0 Minutes Cook Time: 40 Minutes |
Ready In: 40 Minutes Servings: 1 |
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This is a great little dessert that it's hard to not walk past and have another bar LOL Enjoy Ingredients:
1 c graham cracker crumbs; about 12 squares |
1/4 c finely chopped pecans |
3 tb butter or margarine; melted |
1 8 oz. cream cheese; softened |
1/2 c sugar |
1/4 c milk |
1/2 c sweetened flaked coconut toasted |
1 t vanilla extract |
3 lg eggs |
Directions:
1. Heat oven to 325 deg. F. 2. Mix crumbs, pecans and melted butter or margarine Thoroughly. Press evenly in bottom of ungreased rectangular baking dish (11 X 7 X 1 1/2 Bake about 10 minutes or till set. 3. Beat cream cheese till Creamy. Beat in sugar, milk, coconut and vanilla. Beat in eggs, one at a Time. Spread mixture over crust. Bake about 30 minutes or till center is Set. 4. Cover and refrigerate at least 2 hours. Cut into 2 1/4 X 1 1/4 inch Bars. Refrigerate all leftovers. |
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