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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 24 |
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âBrownies are an easy way to make something good, and no one seems to tire of them. Served warm with ice cream, these are a favorite! Barbara Carlucci - Orange Park, Florida Ingredients:
1 package fudge brownie mix (13-inch x 9-inch pan size) |
1 cup (8 ounces) sour cream |
1 cup coconut-pecan frosting |
2 eggs |
1/4 cup water |
1 cup (6 ounces) semisweet chocolate chips |
Directions:
1. In a large bowl, combine the brownie mix, sour cream, frosting, eggs and water just until moistened.
2. Pour into a 13-in. x 9-in. baking dish coated with cooking spray. Bake at 350° for 30-35 minutes or until center is set (do not overbake). Sprinkle with chocolate chips; let stand for 5 minutes. Spread chips over brownies. Yield: 2 dozen.
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