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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 4 |
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This Indian sweet is a very common favourite, especially among kids. The term barfi denotes a sweet which is typically made of milk, condensed and solidifies on cooling. A number of variations can be made using different essences/extracts to add your own personal touch. Ingredients:
3 cups shredded coconut (preferably fresh) |
2 1/2 cups sugar |
3/4 cup whole milk |
1/2 teaspoon vanilla essence |
3 -4 drops food coloring (optional) |
Directions:
1. Mix all the ingredients in a large saucepan.
2. On medium heat, keep stirring till the mixture turns thick.
3. Spread it onto a greased rectangular tray and allow to cool and set.
4. Once it turns firm, use a butter knife to cut into cubes.
5. You may store it in an air tight container in the fridge so that it remains hard.
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