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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Sounds like Christmas to me. Ingredients:
1 stick of butter (melted) |
1 can eagle bran milk |
2 boxes confectioner's sugar |
2 boxes or 1 large pkg. angel flake coconut |
mix all ingredients together in a large bowl, shape into balls. |
in a double boiler mix |
1 large pkg. semi-sweet chocolate bits |
1/2 c. paraffin |
Directions:
1. Heat until all chocolate and paraffin are melted.
2. Then dip candy balls into chocolate and place on waxed paper.
3. Top with pecan if desired.
4. Let cool.
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