Coconut and White Chocolate Chip Cookies |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 18 |
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Chocolate chip cookies are like a magnet in the cookie jar! This recipe is great for lovers of white chocolate. Enjoy! Ingredients:
125 g butter |
1 cup sugar |
1/2 teaspoon vanilla extract |
1 egg |
1 cup plain flour |
1 cup self raising flour |
1 cup desiccated coconut |
2/3 cup white chocolate chips |
Directions:
1. Preheat oven to 180 degrees celsius.
2. Place chopped butter, sugar and vanilla in a bowl and beat until light and creamy.
3. Add egg and beat well.
4. Using a flat knife, mix through flours and coconut until a soft dough forms.
5. Mix chocolate chips into the dough.
6. Using your hands, mould two tablespoons of dough mixture into a flat round.
7. Place rounds on a baking tray that is lined with non stick baking paper.
8. Repeat until all the mixture is used.
9. Bake for 10 minutes or until light golden.
10. Allow to cool on trays.
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