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Prep Time: 60 Minutes Cook Time: 1 Minutes |
Ready In: 61 Minutes Servings: 3 |
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Yum! Prep time includes chilling time. Ingredients:
2 medium bananas, cut into 1/2 inch slices |
1 cup nonfat milk |
3 tablespoons flaked coconut |
3 tablespoons almond butter |
1/2 teaspoon vanilla |
Directions:
1. Line baking sheets or tray with plastic wrap. Arrange banana in a single layer on baking sheet. Cover with plastic wrap and freeze until firm.
2. Pour milk into a blender; add coconut, almond butter, vanilla, and banana. Cover and blend until smooth.
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