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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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A fruity slushy tropical drink Ingredients:
1 ounce coconut rum |
1 ounce melon liqueur (midori) |
3 1/3 ounces pineapple juice |
1 ounce coconut cream |
Directions:
1. Add all ingredients to a blender with a scoop of crushed ice; blend.
2. Pour into a chilled goblet.
3. Garnish with a slice of star fruit; serve with a straw.
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