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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 4 |
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My mom made these when I was a kid and we all loved them. They're good plain, or with a simple powdered sugar icing on top. They are really great with a cold glass of milk!! Ingredients:
1/2 cup soft shortening (part butter) |
1 cup sugar |
1 large egg |
3/4 cup buttermilk |
1 teaspoon vanilla |
1 3/4 cups flour |
1/2 teaspoon baking soda |
1/2 teaspoon salt |
1/2 cup cocoa |
Directions:
1. Mix shortening, sugar and egg.
2. Stir in the buttermilk and vanilla.
3. Sift together dry ingredients and stir into buttermilk mixture.
4. Chill at least 1 hour.
5. Drop by rounded teaspoons on lightly greased cookie sheet; about 2 apart.
6. Bake at 400° just until almost no imprint remains when lightly touched.
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